La Porte County Public Library System

"This photo-illustrated book for beginning readers describes the physical features and behaviors of pufferfish. Includes picture glossary and index"--Provided by the publisher.

"This compact, full-color volume is packed with sensible advice and practical guidance.The first part shows how to set up a freshwater tropical aquarium in the home. It covers the tank, filters and pumps, plants, gravels and rocks and the light and hood. Part two explores further aspects of fishkeeping, including how to choose and use aquarium plants plus advice on feeding, health care and routine maintenance. Part three presents a wide-ranging...

At the sight of danger, puffer fish blow up! Their bodies become like balloons. Their plump lips and oversize eyes, usually exaggerated, look more proportionate for a time. The goal is to use size to intimidate. Fascinating content in this title will suck young readers in.

"In its three decades at the top of New York City's restaurant scene, Le Bernardin has been celebrated as one of the finest seafood restaurants in the world and its iconic chef Eric Ripert as the expert in fish cookery. Now, in Seafood Simple, Ripert demystifies his signature cuisine, making it accessible to home cooks of all skill levels-yet still with elegance and panache. Breaking down cooking techniques in a step-by-step process along with accompanying...

Introduces readers to blowfish, with an emphasis on the animal's habitat, adaptations, and life cycle.

"A deep dive into the murky waters of the international salmon farming industry, exposing the unappetizing truth about a fish that is not as good for you as you have been told"--. Provided by publisher.

This title introduces readers to fish, which are popular family pets. They'll learn about what fish like to eat and how to properly care for them, all while strengthening reading skills. Aligned to Common Core Standards and correlated to state standards. Abdo Kids is a division of ABDO.

Sometimes, the best way to get the best recipes is to just talk to your butcher. It's an age-old adage that Matt Moore, author of Serial Griller and South's Best Butts and grandson of a butcher, took to heart--he's traveled around the country and beyond to do just that. In Butcher on the Block, he shares stories, coveted family recipes, and expert tips from the people behind the counter who sell your meats, poultry, fish, vegetables, and trimmings....

Takes you deep into the waters of the world to discover some of the most exotic creatures in nature. Take the plunge from dazzling coral reefs to the darkest depths to meet fish--a vast and varied group of animals.