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1) 100 recipes you'll make forever: perfected in our test kitchen for success in yours

Description

Collects recipes for one hundred classics and old favorites, along with tips for customizing dishes, visual cues for tricky steps, and notes from the Test Kitchen.

2) The ultimate potluck cookbook

3) The tried & true cookbook: 150 quick and easy recipes for busy families

Author

Rivers, Alyssa

Description

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"Life is busy, right? And the last thing you need when life gets in the way is complicated, time-consuming recipes that make it impossible to get dinner on the table. What you need is a cookbook that makes it easy to create simple, comforting meals, using everyday ingredients you already have in your kitchen. In The Tried & True Cookbook, Alyssa Rivers--also known as "The Recipe Critic" to her over 12 million loyal Facebook followers--gives you comforting...

4) Taste of home: cooking through the seasons

5) The mythical cookbook: 10 simple rules for cooking deliciously, eating happily, and living mythically

Author

Scherer, Josh

Description

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From the larger-than-life team behind the internet's most-watched daily show, Good Mythical Morning, and culinary spinoff, Mythical Kitchen, a one-of-a-kind cookbook with 100 recipes for living a Mythical, and delicious, life.

6) Guy Fieri food

Author

Fieri, Guy

Formats

Book, eBook, Kindle

Description

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Bursting with personality, fun, and flavor, Guy Fieri Food is the first-ever cookbook from the Food Network superstar, host of NBC's popular game show "Minute to Win It," and #1 New York Times bestselling author of Diners, Drive-ins & Dives and More Diners, Drive-ins & Dives.

Guy Fieri loves all types of good food—and that he'll do what's required to track it down. In Guy Fieri Food, he cooks with his iconic

...

7) Great food, all day long: cook splendidly, eat smart

Author

Angelou, Maya

Formats

Book, eBook, Kindle

Description

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“At one time, I described myself as a cook, a driver, and a writer. I no longer drive, but I do still write and I do still cook. And having reached the delicious age of eighty-one, I realize that I have been feeding other people and eating for a long time. I have been cooking nearly all my life, so I have developed some philosophies.”

Renowned...

8) All-time best recipes: favorite recipes from our kitchen to yours

Description

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"Dig into 417 of our favorite dishes. After more than 25 years of tasting and testing, perfecting and publishing, the pros at the Taste of Home Test Kitchen compiled the recipes they love most, and they're sharing those sensational dishes with you" - back cover.

9) Spring gatherings: casual food to enjoy with family and friends

Author

Series

Formats

Description

The final book in the Seasonal Gatherings series, Spring Gatherings from award-winning cooking teacher and cookbook author Rick Rodgers shares the traditional dishes of the spring holidays with some new twists for your party table. Like its three companion volumes, Spring Gatherings offers simple and simply delicious fare that showcases the season's produce, focusing on local and sustainable foods. Profusely illustrated with beautiful color photographs,...

10) The Cook's illustrated baking book: baking demystified : with 450 recipes from America's most trusted food magazine

11) The essential Amish cookbook: everyday recipes from farm & pantry

Author

Eicher, Lovina

Formats

Book, eBook, Kindle

Description

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Taste the goodness of Amish life.

Bestselling cookbook author and food columnist Lovina Eicher brings together the best of Amish cooking in The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry. Join Eicher as she shares traditional Amish recipes along with her own kitchen tips and secrets. Growing up, Eicher learned to cook and bake at an early age alongside her mother, longtime columnist and Amish cookbook author

...

12) The complete summer cookbook: beat the heat with 500 recipes that make the most of summer's bounty

Author

America's Test Kitchen (Firm)

Series

The Complete ATK Cookbook

Formats

Book, eBook, Kindle

Description

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A collection of seasonally inspired recipes, designed to minimize kitchen heat during the peak of the summer, shares instructions for preparing options ranging from North Carolina-style pulled pork to shrimp and white bean salad.

13) Recipes across America

14) Lazy-day dinners, desserts & more

Series

Taste of home

Description

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"Discover the joy of nearly effortless cooking with Taste of Home Lazy-Day Dinners, Desserts & More, a cookbook made with the busy cook in mind. Say goodbye to long ingredient lists and hours of kitchen prep, and say hello to delicious homemade meals that dazzle with their simplicity. Discover the joy of nearly effortless cooking with Taste of Home Lazy-Day Dinners, Desserts & More, a cookbook made with the busy cook in mind. Say goodbye to long ingredient...

15) Family table: farm cooking from the Elliott Homestead

Author

Elliott, Shaye

Formats

Book, eBook

Description

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With more than 70 recipes, Family Table shares Shaye Elliott's bounty of favorite dishes that nourish her hardworking farm family every day. From dry-cured bacon made from pigs raised on the Elliott Homestead to sizzling steak with vinegar and tomato dressing, each recipe is about reviving easy, traditional food preparations for a more flavorful and healthful future. Forget expensive, exotic ingredients or fancy techniques. This farmgirl ain't got...

16) America's best lost recipes: 121 kitchen-tested heirloom recipes too good to forget

17) Debbie Macomber's table: sharing the joy of cooking with family and friends

Author

Macomber, Debbie

Formats

Book, eBook, Kindle

Description

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Featuring 100 delicious recipes, Debbie Macomber cooks for her own family, including some inspired by scenes from her beloved novels such as the Rose Harbor series. Along the way, Debbie also shares stories about some of her family's traditions as well as suggestions and ideas for how to use them most effectively with menu lists.

18) Eight flavors: the untold story of American cuisine

Author

Lohman, Sarah

Formats

Book, eAudiobook

Description

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This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat.

19) In the kitchen with David: QVC's resident foodie presents Back around the table

Author

Venable, David

20) The new family cookbook: all-new edition of the best-selling classic with 1,100 new recipes

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Catalog Search Results

1) 100 recipes you'll make forever: perfected in our test kitchen for success in yours

2) The ultimate potluck cookbook

3) The tried & true cookbook: 150 quick and easy recipes for busy families

4) Taste of home: cooking through the seasons

5) The mythical cookbook: 10 simple rules for cooking deliciously, eating happily, and living mythically

6) Guy Fieri food

7) Great food, all day long: cook splendidly, eat smart

8) All-time best recipes: favorite recipes from our kitchen to yours

9) Spring gatherings: casual food to enjoy with family and friends

10) The Cook's illustrated baking book: baking demystified : with 450 recipes from America's most trusted food magazine

11) The essential Amish cookbook: everyday recipes from farm & pantry

12) The complete summer cookbook: beat the heat with 500 recipes that make the most of summer's bounty

13) Recipes across America

14) Lazy-day dinners, desserts & more

15) Family table: farm cooking from the Elliott Homestead

16) America's best lost recipes: 121 kitchen-tested heirloom recipes too good to forget

17) Debbie Macomber's table: sharing the joy of cooking with family and friends

18) Eight flavors: the untold story of American cuisine

19) In the kitchen with David: QVC's resident foodie presents Back around the table

20) The new family cookbook: all-new edition of the best-selling classic with 1,100 new recipes

Didn't find it?