La Porte County Public Library System

"What's the main ingredient of bread? Flour! Find out how it is made, then use it to bake 17 sensational recipes from around the world. You don't need to travel to enjoy the variety of bread the world has to offer. Bring classic recipes to life from the comfort of your own home. From the humble loaf and classic baguette, to perfect pretzels, springy scones, and scrumptious cinnamon buns, follow simple step-by-step recipes and learn how to bake delicious...

Young readers will love this awesome collection of science tricks - including incredible optical illusions, cool experiments, sneaky hacks, hilarious pranks, and awesome magic - using objects from around the home.

"Kids love to be grossed out. And now the doyenne of disgusting, Joy Masoff, lets kids get their hands dirty--really dirty--with 114 interactive ick-speriments and ick-tivities that delve into the science behind everything disgusting. Its this A-Z compendium, kids can stage an Ooze Olympics to demonstrate viscosity. Observe how fungi grow by making a Mold Zoo"--

Packed with quick, achievable, and fun experiments that can be performed at home and with basic ingredients and equipment, this book of 70 experiments will entertain budding scientists for hours as they learn lessons in physics, chemistry, biology, and technology.